Aloo Masala

Ingredients:
Potatoes- 4(Medium Sized)
Tomatoes-1


For Masala:
Garlic cloves - 2
Coriander
Dhaniya powder-1 Tb Spn
Chilli Powder
Cinnamon Stick -1
Cloves - 2
Turmeric Powder- a pinch

Making Steps:
1. Grind all the ingredients mentioned under "For Masala" section along with water.
1. Heat Oil in a pan, do seasoning(Popu)- Curry Leaves, mustard seeds, cumin seeds, red chillis.
2. Put cut tomatoes and close the pan with a lid for 2-3 minutes.Now Put potato cubes and mix.
3. Close the lid.
4. Open the lid and pour the ground masala and put salt.Mix and close the lid.
5. Leave it for 10 minutes.Keep checking if potato is boiled and close/take out the lid accordingly.



Goes with:
Puri
Roti
Rice


Cooking Time:
30 minutes