Fish Fry

Ingredients:

Fish - 3 Medium Sized Pieces( I used Trout)
Green Chillies- 4
Chilli Powder - 1 Tbspn
Dhaniya Powder - 1Tbspn
Salt
Curry Leaves - 8
Coriander
Oil - 1 Tbspn
Ginger Garlic Paste - 1Tbspn
Lemon Juice - 1Tbspn

Making Steps:

Soak Fish Pieces in water, add salt and one Tbspn of oil. Drain water and wash those pieces thoroughly. Take these piece sin to a bowl and add all the ingredients mentioned above and mix well.
Keep it aside for 20minutes. In a frying pan, add some oil and fry pieces. Squeeze lemon on these and eat along with Rice and onions.

Cooking Time:

30-40 Minutes

Goes With:

Rice